Antiggu ReserveCannonau di Sardegna DOC

28,00 €

The color is ruby red of good intensity, with violet reflections, the aromas are intense, very fine and of good complexity, with strong balsamic, spicy, varietal hints. The palate is of great structure, warm, enveloping, soft and savory, with a fresh and persistent finish. Excellent combinations with red meat dishes, game, stewed meats and well-aged cheeses.  

Additional information

Weight 1 kg
Vintage

2019

Grape variety

Cannonau

Format

0.75l

Alcohol content

15,5%

100 in stock

-
+
Tags:

 

GRAPE VARIETIES
Cannonau 100%

 

GRAPE VARIETY
Cannonau autochthonous Sardinian.

 

PRODUCTION
AREASorso, province of Sassari.

 

VINEYARD
Located in Lu Crabioni in Sorso
with 4250 vines/ha with a yield of 70 q.li/ha.

 

HARVEST PERIOD
Last week of August.

 

FORMS OF TRAINING
Counter-espalier with simple Guyot pruning.

 

SOIL TYPE
From sandy to sandy-clayey.

 

VINIFICATION AND AGING
The selected grapes are destemmed and sent to the winemakers for fermentation, which continues for about 10 days at a controlled temperature, exclusively in stainless steel tanks. After racking, the wine rests in steel for about 12 months, then continues its aging in oak tonneaux for a further 9 months, before bottling.
Serving temperature: 16-18° C

 

Data sheet

Produced with hand-picked grapes and vinified within a few hours at controlled temperatures.

Vineyards in a hilly area close to the north coast of Sardinia on calcareous-clayey and sandy soils.

Only native Sardinian vines from integrated agriculture.

_

Discover also

_
"" has been added to your cart.View cart

Ask about product or Report an issue